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LA LABOR
ESTATE

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Guatemala,  Guatemala.

Productor 
FRANCISCO QUEZADA

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ABOUT LA LABOR

 

The estate has been in charge of the Montenegro Family for four generations. The coffee produced on this farm is marketed around the world in countries such as: Germany, Korea and Japan. It's coffees have participated in the Cup of Excellence in several years.

COMMUNITY

The farm is currently one of the few lungs remaining in the Northern area of the city, contributing to the biodiversity and mitigating climate change, considering that the city has reached this area. On the other hand, the Family provides constant support to the neighborhoods surrounding the farm.

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ALTITUDE

ALTITUDE

4,750ft

CUP PROFILE

CUP PROFILE

The cup presents orange notes, is aromatic and with a defined body

VARIETALS

VARIETALS

Typica, Bourbon, Pache , Pacamara, Geisha and Caturra.

CUP SIZE

FARM SIZE

70 Hectares

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